About Us
Fresh Not Frozen
A true Gourmet Experience can only be attained when Fresh Seafood is used. It is this principle that makes us distinct from our competitors. Our range of Fresh Exotic Imported produces are carefully sourced from the best suppliers and are always kept chilled throughout their journey from Ocean to Kitchen within a temperature range of 2° C to 4° C.
Range of Products
We pioneer in being the supplier of a large range of Fresh Chilled Seafood which includes Norwegian Salmon (Both Gutted & Trim-C), Halibut, Cod, Half Shell Scallops, Blue Mussels, King Crabs, Langoustine, Mediterranean Sea Bass & Mediterranean Sea Bream.
Why Us
With a deep rooted background in culinary expertise, we prefer quality over quantity and understand the difference, quality ingredients and quality produce can make to the dish. We strongly believe that our quality produce will definitely assist your Chefs, elevate the high levels of sophistication they create in their kitchen.
Products
Norwegian Salmon
Our Salmons are farmed in the Deep Cold waters of Northern Norway are available as both Whole Gutted or Trim-C Filleted.
Norwegian Halibut
Our Halibuts are farmed in the Deep Cold waters of Northern Norway and are available only in the form of Gutted Full Fish.
Atlantic Cod
Our Cods are from the North East Atlantic ocean and consists of both wild and farmed. The Cod is available as a Headless Full Fish.
Products
Sea Bass
Our Sea Bass are farmed in the Mediterranean coast of Turkey and come in different sizes based on our customers requirements.
Scallops
Our Scallops come as Half Shell providing an aesthetic appeal. We can supply with or without the Roe based on our customers requirements.
Blue Mussels
Our imported Blue Mussels are of the finest quality currently available in the market with a good yield per mussel.